Ixtapa Family Mexican Restaurant - Restaurant Scappoose
Seafood Tostada de ceviche

Mariscos or Seafood dishes

Dine with us for traditional Mexican food.

Enjoy our fresh seafood options

If you love seafood, you will love our mariscos menu. Experience fresh, delicious seafood in a new way here at our authentic Mexican restaurant.

 

Save on your next meal with us by taking advantage of our daily drink and food specials. You will be pleased to dine with our professional staff that has 14 years of experience.

 

All of our seafood is fresh and tasty!

Enjoy quality food!

Call Now: 503-543-3017

Ixtapa Family Mexican Restaurant of Scappoose, OR

• STEAK MEXICANO

Tenderloin, sliced and fried with onions and green pepper, covered with Spanish sauce.

• ARROZ CON CAMARONES

Shrimp sautéed in a special sauce with mushrooms. Served over a bed of rice with melted cheese and sprinkled with onions & tomatoes.

• CAMARONES AL MOJO DE AJO

Shrimp sautéed in butter and garlic with mushrooms, onions and spices. Served with rice, beans and tortillas.

• BURRITO ACAPULCO

Stuffed with tomatoes, onions, baby shrimp, crab & scallops, rice & beans, topped with guacamole, sour cream, onions & tomato.

• ENCHILADAS ACAPULCO

Topped with onions, tomatoes, tomatillo green sauce, jack cheese and sour cream. Served with rice and beans.

• CAMARONES APRETALADOS

Bacon-wrapped prawns baked in butter over a bed of sautéed white onions and topped with melted jack cheese.

• CAMARONES A LA CREMA

Shrimp & mushrooms sautéed in butter with green onions & tomatoes in a rich cream sauce. With rice, beans & tortillas.

• TOSTADA CEVICHE

Baby shrimp in lime juice, with tomatoes, onions, cilantro, and avocado. Served on a tostada shell.

• CAMARONES MEXICANOS

Our special grilled shrimp sautéed with butter, bell peppers, onions, mushrooms & tomatoes. Served with rice, beans & tortillas.

*** CAMARONES A LA DIABLA

Shrimp sautéed in butter, garlic, mushrooms, onions and a spicy hot, red sauce. Served with rice, beans and tortillas.

• CHIMICHANGA DEL MAR

Flour tortilla stuffed with onions, tomato, scallops, crab and baby shrimp. Topped with tomatoes, sour cream and guacamole. Served with rice and beans.

• CRAB OR BABY SHRIMP ENCHILADAS

Two enchiladas topped with tomatillo green sauce, jack cheese and sour cream. Served with rice, beans, tomato and onions.

• CRAB OR BABY SHRIMP CHIMICHANGA

Topped with sour cream and guacamole. Served with rice, beans, tomato and onions.

• 2 FISH OR SHRIMP TACOS

Two soft, flour tortillas filled with Tilapia fish or shrimp. Served with tartar sauce, pico de gallo, sour cream, guacamole and rice and beans on the side.

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